The aroma of those smoky vegetarian fajitas will instantly win you over! Each chew is crammed with a number of caramelized greens, spicy seasonings, protein-packed black beans, gooey Mexican cheese, and a crispy corn tortilla. Prepared in half-hour and gluten-free, too!

There are only a few issues which can be higher than freshly cooked vegetarian fajitas. They’re actually considered one of my final favourite meals.
I really like making them for my circle of relatives, or doubling the recipe and serving it when now we have mates over for dinner. It’s a good way to take pleasure in Mexican meals in a more healthy, plant-based means with out sacrificing taste or satisfaction.
The truth that we infrequently have leftovers tells you that they’re completely scrumptious! We are able to eat them again and again and by no means get uninterested in their daring flavors. This has change into considered one of our go-to vegetarian Mexican recipes, and I feel you’re going to love them as a lot as we do!
This vegetarian fajitas recipe brings the entire household collectively for a scrumptious, sizzling meal. Serve it as a important course with a facet of refried beans or pinto beans, or as a filling for a burrito bowl. The most effective half? This recipe is so versatile you may simply customise it along with your favourite fajita toppings and even swap out the corn tortilla for a comfortable tortilla or gluten-free tortilla.
These home made fajitas beat those you’ll discover at a Mexican restaurant any day! I additionally love switching up the toppings every so often. It’s how we take pleasure in taco Tuesdays at our place – everybody will get so as to add their favourite toppings like diced avocado, recent cilantro, and pico de gallo.
So, whether or not you’re a seasoned vegetarian wanting so as to add to your favourite recipes, otherwise you’re simply starting to discover vegetarian meals, these meatless fajitas are a scrumptious place to begin. They’re nice for meal prep or if you need to make one thing straightforward but particular for a busy weeknight.
👩🏽🍳 Why You’ll Love Vegetable Fajitas
- Plant-Primarily based: This veggie fajitas recipe is nice for these following a plant-based food regimen. The mix of veggies, spices, and black beans makes it a filling and nutritious meal that’s fully freed from animal merchandise.
- Fast And Simple Recipe: Prepared in a brief period of time, this is among the best fajita recipes you’ll ever make and ideal if you’re quick on time. Easy prep work and a simple cooking course of makes this an awesome recipe for newbie cooks making fajitas for the primary time.
- Selection Of Easy Components: This recipe makes use of easy components you probably have already got in your kitchen. From the mix of spices to the recent veggies and black beans, you’ll discover you don’t want to overcomplicate issues for a flavorful meal.
- Higher Than Quick Meals: These meat-free fajitas are a lot more healthy than something you’d get at a fast-food Mexican restaurant. Plus, you’ve gotten the satisfaction of figuring out precisely what’s going into your meal.
- Household-Pleasant: This can be a nice recipe that your entire household will love. The veggies are kid-friendly, and everybody can customise their very own fajita with their favourite toppings, making it a enjoyable and interactive meal.
🥘 Components
Making these smoky vegetarian fajitas is extremely straightforward, particularly with components which can be handy to search out at your native grocery retailer. From the intense bell peppers to the fragrant spices, every part of this recipe provides to the general taste, making it a tasty Mexican meal everybody will take pleasure in.

- Additional Virgin Olive Oil: Used for sautéing the veggies, it provides a wealthy taste and helps to caramelize them completely.
- Veggies: We used a mixture of crimson onions, bell peppers and carrots. These recent veggies add a burst of colour, barely candy taste, and good crunch to our vegetable and black bean fajitas.
- Corn Tortillas: You’ll use corn tortillas because the wrap for the fajitas. And so they’re naturally gluten-free!
- Mexican Shredded Cheese: This provides a creamy, gooey ingredient to the fajitas, completely complementing the spicy, smoky flavors.
- Black Beans: These protein-packed beans add a hearty ingredient, making them extra filling.
- Avocado & Recent Cilantro: These are used as toppings for the fajitas. The avocado provides a creamy texture, whereas the cilantro provides a refreshing taste.
Veggie Fajitas Seasoning
- Smoked Paprika: This spice provides a smoky taste to the fajitas, enhancing the general style and giving it a singular twist. It’s an awesome addition to any Mexican dish! You can too use common paprika if you happen to choose.
- Dried Oregano: This herb supplies a candy and barely spicy taste, including depth to the fajita seasoning mix.
- Garlic Powder: Garlic powder delivers a sturdy garlic taste with out the necessity for recent cloves, making it a handy and important ingredient on this fajita combine. Be at liberty to make use of recent minced garlic as a substitute too (use about one clove for each quarter teaspoon of garlic powder).
- Floor Cumin: This spice contributes an earthy taste, which is a key ingredient in lots of Mexican dishes, together with these scrumptious fajitas.
- Chili Powder & Taco Seasoning: These two spices add a kick of warmth, making this meatless fajita recipe flavorful and spicy. Alter the quantity to your liking.
- Brown Sugar: A contact of brown sugar helps to steadiness the warmth from the chili powder and taco seasoning. Coconut sugar would additionally work.
- Sea Salt & Floor Black Pepper: These primary seasonings improve all the opposite flavors within the dish. Alter to your style.
- Cayenne Pepper: This provides an additional layer of warmth. Use sparingly if you happen to aren’t an enormous fan of spicy meals.
🍲 Ingredient Substitutions
- Oil: Avocado oil or canola oil can be utilized as an alternative choice to olive oil.
- Onion: Should you don’t have a crimson onion, a Vidalia onion or some white onions will work simply as nicely.
- Bell Peppers: Be at liberty to make use of any mixture of inexperienced bell peppers, crimson bell peppers, yellow bell peppers, or orange bell peppers.
- Tortillas: Delicate flour tortillas or gluten-free tortillas can be utilized rather than corn tortillas. Every sort of tortilla brings a barely totally different style and texture to the fajitas.
- Cheese: Use your favourite cheese like sharp cheddar, colby jack, or plant-based cheese.
- Beans: As an alternative of black beans, attempt utilizing pinto beans, white beans, crimson kidney beans, and even chickpeas in your fajitas. Every sort of bean brings a barely totally different style and texture to the dish, so it’s a good way to combine issues up.
🔪 How To Make Vegetarian Fajitas
Able to whip up a number of the greatest vegetarian fajitas you’ve ever had? Comply with the step-by-step directions to information you thru the method! For a extra detailed breakdown and vitamin info, try the recipe card on the finish of this submit.
Warmth Skillet, Sauté Your Greens: Begin by warming a big skillet over medium warmth. Add in your olive oil to get issues scorching. Toss in your onions, peppers, and carrots and allow them to sauté for about three to 5 minutes.

Add Your Spices & Black Beans: It’s time to spice issues up! Add your entire spices, from paprika proper by to cayenne pepper, to the veggie combination. Proceed to sauté for an additional ten minutes till the greens begin to caramelize. Now combine in your black beans and allow them to prepare dinner for an additional 5 to 10 minutes till they’re heated by.

Put together Your Tortillas: Divide your black bean and bell pepper combination evenly amongst your heat tortillas.

Add Your Toppings: High every tortilla with two tablespoons of shredded cheese and one tablespoon of recent cilantro. You can too add salsa, guacamole, or avocado if you happen to need. And there you’ve gotten it – scrumptious home made vegetarian fajitas! Take pleasure in your meal!

💭 Professional Suggestions
- Caramelize Your Veggies: For the perfect taste, be sure to prepare dinner your greens till they’re caramelized. This course of enhances the pure sweetness of the veggies and offers your vegetarian fajitas a depth of taste. It’d take just a bit extra time, however it’s price it!
- Reduce Veggies Into Skinny Strips: To ensure even cooking and nice taste absorption, chopping all the pieces into lengthy, skinny strips is a good suggestion. They’ll caramelize nicely and match higher into the fajitas, working the size of your tortilla.
- Drain Your Veggies: If there’s some residual liquid that hasn’t evaporated after the veggies & beans prepare dinner, use tongs or a slotted spoon to take away the veggies from the pan. This helps keep away from including additional liquid to your tortillas, making them soggy and messy.
- Don’t Waste The Flavorful Liquid: The residual liquid left within the pan is filled with taste. As an alternative of throwing it out, add it to your salsa earlier than serving!
- Meal Prep For Comfort: This vegetarian fajitas recipe is a superb meal prep possibility. You may put together the fajita veggies and black beans forward of time, retailer them within the fridge, and easily heat tortillas and assemble your fajitas when it’s time to eat. Alternatively, you need to use pre-cut greens or frozen fajita greens and a store-bought fajita seasoning combine.
- Double Batch Spice Combine: Make a bigger batch of the fajita seasoning, mixing spices collectively in a small bowl to have available for the second time you make these! Retailer in a mason jar or spice container, and be happy to take pleasure in with different sizzling meals, too!
📖 Variations
These fajitas with beans and veggies are extremely versatile and there are numerous other ways of having fun with it. Listed below are some enjoyable variation concepts to attempt:
- Mushroom Fajitas: For a distinct taste, attempt including some earthy portobello mushrooms or cremini mushrooms. Simply slice them up and sauté them together with the opposite veggies.
- Different Veggies For Fajitas: Mainly any mixture of greens will go in fajitas! Strive roasted candy potatoes, diced butternut squash, or zucchini!
- Spice It Up: For many who love a bit of warmth, add extra cayenne pepper or adobo sauce to your mix of spices. It will give your vegetarian fajitas an additional kick that can style nice. You can too add some inexperienced peppers like jalapeños or poblano peppers.
- Completely different Plant Protein: Tofu works nice for this recipe rather than, or along with, the black beans. You may marinate it in fajita seasoning to take in all of the flavors. Then, grill or sauté it in a frying pan or cast-iron skillet till golden brown. Apart from tofu and beans, seitan and tempeh are good choices.
- Sheet Pan Vegetarian Fajitas: Toss the seasoned greens on a baking sheet and roast within the oven for a handy and hands-off method. You could need to combine them round about midway by the cooking course of. Alternatively, you can too prepare dinner them in an air fryer. Simply control them, because the air fryer cooks rapidly.
- Grill It: For a fair deeper smoky taste, attempt grilling your fajita veggies on an outside grill or a forged iron skillet subsequent time. Simply be certain that to maintain the veggies in a single layer for even cooking.
- Subsequent-Day Burrito Bowl: If in case you have leftovers, attempt utilizing the fajita combine as a topping for a burrito bowl. Simply add some cooked rice and your favourite toppings, and also you’ve obtained a scrumptious, straightforward meal. That is considered one of my favourite issues to make for lunch the following day!
🍽 Serving Ideas
Listed below are another serving options that can assist you take pleasure in this scrumptious recipe:
- Fajita Toppings: Any toppings you’d add to Mexican meals would work with these vegetarian fajitas. Strive bitter cream (or vegan bitter cream), pico de gallo, a squeeze of recent lime juice or lime wedges, shredded lettuce, and a sprinkle of recent cilantro. Mess around with it and get artistic!
- Salads: Pair these vibrant fajitas with a refreshing facet salad like a tangy Mexican corn salad, a zesty black bean and corn salad, or a tomato avocado cucumber salad. The cool, crisp textures of the salads completely complement the nice and cozy, spiced fajita filling. That is considered one of my favourite methods to take pleasure in fajitas!
- Mains: This veggie fajita recipe will be the star of your meal, served alongside mains comparable to a hearty vegan black bean chili, a black bean and candy potato enchilada casserole, or a flavorful vegetarian tamale pie.
- Sides: Serve these fajitas with facet dishes like a heat bowl of refried pinto beans, a serving of vegan Mexican rice, or a serving to of creamy wholesome guacamole. These sides add a contact of authenticity to your Mexican meal and preserve your style buds wanting extra.
- For Taco Tuesday: Elevate your Taco Tuesday by including these vegetarian fajitas to the unfold. They pair splendidly with loaded veggie nachos or a spicy burrito.
🙌 Dietary Diversifications
This vegetarian fajita recipe has a couple of components that should be tailored for it to be vegan, gluten-free, and dairy-free. Right here’s how one can make these modifications:
- Vegan And Dairy-Free Choice: To make these fajitas vegan and dairy-free, you may substitute the cheese with a vegan cheese of your selection or perhaps a dollop of vegan bitter cream.
- Gluten-Free Fajitas: This recipe is already gluten-free because it makes use of corn tortillas. Nonetheless, all the time double examine the packaging of your corn tortillas on the grocery retailer to ensure they’re licensed gluten-free. Some manufacturers could have cross-contamination with gluten in the course of the manufacturing course of.
- Low Carb Choice: Use lettuce wraps, cauliflower tortillas, or coconut wraps as a substitute of corn tortillas for a low-carb possibility. You can too add extra low-carb greens like zucchini and cauliflower.
- Sugar-Free Choice: This recipe makes use of a small quantity of brown sugar within the fajita seasoning. If you wish to make this recipe sugar-free, you may both omit the brown sugar fully or exchange it with a sugar-free different, like stevia or monk fruit. Alter the quantity to style, as these sugar substitutes will be a lot sweeter than common sugar.
🫙 Storage Instructions
- Refrigerating: Leftovers of those scrumptious vegetable fajitas will be saved within the fridge for as much as three days. I like to recommend storing the filling and tortillas individually. Be certain to maintain every in an hermetic container to take care of their freshness.
- Freezing: Though you may freeze the vegetable and black bean combination, it isn’t beneficial to freeze the assembled fajitas with tortillas as they might change into soggy upon thawing. Should you do resolve to freeze the vegetable combination, it may be saved in a freezer-safe container for as much as two months.
- Reheating: Reheat the vegetarian fajitas in a big skillet on medium warmth, including a little bit of olive oil to stop sticking. Should you’ve frozen the vegetable combination, thaw it within the fridge in a single day earlier than reheating. Heat tortillas individually in a sizzling pan or instantly over the flame for a couple of seconds on both sides. Then, assemble your fajitas and luxuriate in!
❓Recipe FAQs
Completely! Thinly sliced carrots work nice in fajitas — they soak up the spices nicely, and have a pleasant comfortable however agency texture when cooked.
Sure, you may! Making your individual fajita seasoning is a good way to regulate the quantity of salt and spice in your meals. Mix spices like chili powder, garlic powder, onion powder, and cayenne pepper for a home made fajita combine, as proven on this recipe!
Prepare dinner the greens over excessive warmth to keep away from sogginess. Preserve them barely crisp for higher texture. Overcooking the veggies will make them mushy.
Place a heat, barely damp fabric over the tortillas or wrap them in aluminum foil whereas preserving them heat within the oven. It will assist them keep their texture and freshness. When serving, use a slotted spoon to keep away from extra liquid from the veggies, as talked about above!
Sure! Veggie fajitas are actually good for you – they’re filled with fiber, nutritional vitamins and minerals from the combination of greens, and are sometimes low calorie, low fats too. Whenever you pair them with some plant protein like black beans or crumbled tofu, they make a filling, full meal!

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📋 Recipe Card
Vegetarian Fajitas
The aroma of those smoky vegetarian fajitas will instantly win you over! Each chew is crammed with a number of caramelized greens, spicy seasonings, protein-packed black beans, gooey Mexican cheese, and a crispy corn tortilla. Prepared in half-hour and gluten-free, too!
Servings: 4 servings
Energy: 346.5kcal
- Drizzle the fajitas with some recent lime juice. It’s a enjoyable and zesty means so as to add extra attraction to the meal.
- High the fajitas with some home made guacamole. It’s so creamy and scrumptious and goes fantastically with the opposite components too.
- Black olives are a tasty shock that go nicely on these home made fajitas. Slice up a couple of and sprinkle them on high.
- Go wild with the toppings. Cheddar cheese, bitter cream, salsa, cilantro, and recent inexperienced onions would all yummy concepts to contemplate.
- As an alternative of black beans, attempt pinto beans, white beans, crimson kidney beans, and even chickpeas or complete lentils.
- Any tortilla will work nicely: corn, complete wheat, sprouted wheat, and even gluten-free chickpea tortillas.
- Strive utilizing the leftover filling as a topping for nachos, burrito bowls, or crispy tacos.
- Make sure to prepare dinner the greens till they’re caramelized. They’ll have the perfect taste if you happen to do.
- You may toast the tortillas by including them to a baking pan and spritzing with olive oil. Warmth within the oven at 375 for 5-10 minutes or till the feel you need.
- Add any of the toppings you usually add to Mexican meals (cheese, salsa, guacamole, bitter cream, and so forth.)
- Reduce all the pieces into lengthy, skinny strips – they’ll prepare dinner extra evenly, and can caramelize nicely when minimize on this means. They’ll additionally soak up the flavour of the spices, and can match higher into the fajitas (working the size of your tortilla simply)
- If there’s some residual liquid that hasn’t evaporated after the veggies & beans prepare dinner, be sure to take the veggies out of the pan utilizing tongs or a slotted spoon so that you don’t find yourself including that additional liquid to your tortillas (making them soggy!) However don’t throw out that liquid! It’s tremendous flavorful, so add it to your salsa earlier than serving.
Serving: 2fajitas | Energy: 346.5kcal | Carbohydrates: 57.6g | Protein: 16g | Fats: 7.1g | Saturated Fats: 2.5g | Sodium: 329.6mg | Fiber: 13.5g | Sugar: 2.9g